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Viñedos de Gabian Title
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The Wines


​Xanledo
is a blend of Brancellao and Caiño Longo, hand-harvested and fermented with native yeasts and 100% whole clusters in open-top used French oak and steel vats without temperature control, and 40 days skin maceration. The wine is raised for 10 months in various sized used French oak (225, 300, 600 & 700L) and is bottled with only a very light filtration. The result is a vertical wine with red and black fruits, iron, flowers, and Asian spices; the palate is light to medium bodied and very elegant in structure. Xanledo shows the great paradox of Galician wine - flavor without weight.


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Location



General Info


  • Founded: 2011
  • Region: Galicia
  • Appellation: Ribiero
  • Village: Carballeda de Avia
  • Elevation: ​240 meters
  • Climate: Atlantic
  • Soils: ​Granitic sand
  • Vineyard Land: 3 Ha
  • Farming: Practicing organic
  • Grower: José Pereiro López-Quecuty

The Cellar


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    • Bichi
    • Bien de Altura
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    • Cantalapiedra Viticultores
    • Cota 45
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    • De La Riva
    • Diego Losada
    • Dolores Cabrera
    • Envinate
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